Product description
Traditionally made from the finest Devon crab meat, this pâté is packed full of natural flavour, enhanced with delicate seasoning. Delicious simply spread on some crusty bread, you could also use it as a stuffing for peppers or as a tasty dip.
NUTRITIONAL INFORMATION
Energy: 990 kJ/239 kcal |
Fat: 19.9g, of which Saturates: 11.4g |
Carbohydrate: 2.8g, of which Sugars: 0.5g |
Fibre: 0g |
Protein: 12.1g |
Salt: 0.88g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Crab meat (60%) (Cancer pagarus) (CRUSTACEAN), butter (cow's MILK, salt), full fat soft cheese (skimmed MILK, cream (MILK), MILK proteins, lactic cultures, modified starch, salt, preservative (potassium sorbate)). This product may contain small pieces of crab shell.
To Serve:
Defrost in a refrigerator.
Do not refreeze once defrosted.
Once defrosted, store in refrigerator and use within 24 hours.
Do not refreeze once defrosted.
Once defrosted, store in refrigerator and use within 24 hours.