Product description
Handmade using our very own grass-fed Minced Steak and tender Minced Pork, with a little seasoning, carrots and onion.
Cooking guidelines from frozen: preheated oven 180°C / fan 170°C / gas 4
Remove film seal and place the meatloaf in its tray on a baking tray.
Cook in the centre of the preheated oven for 60-65 minutes.
Remove from the oven and allow to rest for 10 minutes.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
NUTRITIONAL INFORMATION
Typical values
Per 100g
Energy
697 kJ / 167 kcal
Fat
8.8g
of which Saturates
2.8g
Carbohydrate
6.1g
of which Sugars
2.6g
Fibre
1.2g
Protein
14.9g
Salt
0.91g
