Code: GRB2500

35 Day Dry Aged Scotch Ribeye Steak

Supremely succulent and packed with a big hit of intense flavour, these 100% certified Scotch bee...
Product Description
SKU:
GRB2500
Weight:
0.230 KGS
mc_id:
36742
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features:
Scotch assured | Expertly dry aged for at least 35 days | Produced by our Butchers in Aberdeenshire
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Steaks
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Beef
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dcode:
GRB2500
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product_servings:
1
feefo_review:
B2500
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short_description:
Quality assured Scotch ribeye, dry aged for at least 35 days.
affiliate_category:
331
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goes_well_with_products:
Q239,Q346,Q347,Q255

Out of stock

35 Day Dry Aged Scotch Ribeye Steak

£14.00

Weight: 230g (Serves 1)

Added to basket Out of stock

Out of stock

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Product description

Supremely succulent and packed with a big hit of intense flavour, these 100% certified Scotch beef ribeye steaks are a great choice for steak night.Hand selected from trusted farms in the north of Scotland, this succulent grass-fed Scotch beef is expertly dry-aged for 35 days to bring out the best of the flavour, then cut by hand in our Aberdeenshire butchery.

NUTRITIONAL INFORMATION

Energy: 757 kJ/181 kcal
Fat: 8g, of which Saturates: 3g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 20g
Salt: 0.13g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours
Cooking Instructions:   Cooking guidelines from defrosted: remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.

Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Rare: 1-2 minutes per side, rest for 6 minutes
Medium: 3 minutes per side, rest for 4 minutes
Well done: 4-5 minutes per side, rest for 1 minute

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.

Cooking appliances vary in performance, these are guidelines only.

HIGHLIGHTS

Scotch beef
Grass-fed
Supplied frozen
Expertly dry aged for 35 days

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