Product description
Imagine a steaming hot cup of freshly ground coffee, topped off with the complex nose of a rich Cognac. This indulgent dessert combines these classic flavours with a luxuriously thick cheesecake. A crisp biscuit base, topped with a baked and a fresh layer of cheesecake, infused with the rich sweetness of coffee and the spiced aroma of premium Cognac.
NUTRITIONAL INFORMATION
| Energy: 1291 kJ/310 kcal |
| Fat: 20g, of which Saturates: 12g |
| Carbohydrate: 26g, of which Sugars: 17g |
| Fibre: 0g |
| Protein: 6g |
| Salt: 0.04g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
2% fat soft cheese (31.4%) (skimmed MILK, cream (MILK), salt, modified tapioca starch, xanthan gum, locust bean gum), sugar (12.9%), biscuit crumb (11.5%) (whole-wheat (WHEAT) flour fortified with calcium, iron, vitamins B1 & B3, sunflower, RSPO palm & rapeseed oils, sugar, sodium & ammonium bicarbonates, tartaric & malic acids, disodium, diphosphate, partially inverted sugar syrup, salt, whey (MILK) malt extract (BARLEY) (SOYA)), cream, whipping (MILK) (11.2%) (salt, modified tapioca starch, xanthan gum, locust bean gum, anti-caking agent), full fat 24% soft cheese (MILK) (cream (MILK) tapioca starch, salt), cream (MILK), MILK chocolate (whole MILK powder (MILK), cocoa butter, cocoa mass, whey powder (MILK) skimmed MILK powder (MILK), emulsifier (SOYA) natural vanilla), EGG (chicken, whole, raw), vegetable oil (palm & rapeseed oil, water, salt, emulsifier: distilled monoglyceride , glyceryl monostearate and glyceryl distearate flavouring, colouring: annatto, curcumin), MILK, Butter, unsalted. (MILK), compound coating (sugar, vegetable fat, whey powder (MILK) skimmed MILK powder, reduced fat cocoa powder emulsifier (SOYA) natural vanilla flavouring), buckwheat groats, coffee powder, modified starch from waxy maize, Courvoisier V.S. cognac, water, guar gum.
Once defrosted, keep refrigerated and consume within 72 hours Do not refreeze.
These are guidelines only.
