Product description
Our royal meatloaf makes a fabulous centrepiece for your table. Golden brown crisp pastry with succulent meatloaf that you can slice at the table your way.
NUTRITIONAL INFORMATION
| Energy: 1004 kJ/ 240 kcal |
| Fat: 11.8g, of which Saturates: 5.3g |
| Carbohydrate: 22.8g, of which Sugars: 2g |
| Fibre: 0.6g |
| Protein: 10.3g |
| Salt: 0.9g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Cooking Instructions:
Carefully remove from packaging, leaving on baking paper.
Pre-heat oven to 200°C/Fan 190°C/Gas 6 along with the baking tray. Brush pastry with beaten egg yolk and place (still on baking paper) onto tray. Cook for:
From Frozen: 85-90 minutes
From Defrosted: 65-70 minutes
Remove from the oven and rest for 10 minutes before serving.
