Product description
The perfect result for stress-free cooking. Our free-range turkey crown needs no preparation and has been slow cooked for an impressive depth of flavour that truly shines through.
NUTRITIONAL INFORMATION
| Energy: 439 kJ/ 104 kcal |
| Fat: 2.2g, of which Saturates: 0.5g |
| Carbohydrate: 2.8g, of which Sugars: 1g |
| Fibre: 0.4g |
| Protein: 18.6g |
| Salt: 0.7g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Leave the product for 20 minutes at room temperature in its bag prior to roasting. Remove all packaging and place skin side up, with all the gravy into a roasting tin. Cook in a preheated oven at 220 C / Fan 200 C / Gas 7 for:
45 - 50 minutes from defrosted
60 - 65 minutes from frozen
Remove from the oven and allow to rest for 10 minutes.
Ensure the product is piping hot throughout. Do not reheat once cooked.
Chef's Tip: If you want to give your gravy an extra hint of Christmas, add a cinnamon stick, star anise, cranberries, clementine zest or a dash of port wine, etc. (you get the idea).
