Product description
A classic delight with a timeless taste and texture. Traditionally cured with a subtle honey and mustard glaze.
COOKING INSTRUCTIONS
Defrost & Serve: this product is ready to serve once fully defrosted.
Keep in the original packaging and defrost in the fridge for up to 24 hours. These are guidelines only.
NUTRITIONAL INFORMATION
| Typical per 100g |
| Energy: 921 kJ/221 kcal |
| Fat: 16.2g, of which Saturates: 6.3g |
| Carbohydrate: 0.8g, of which Sugars: 0.4g |
| Fibre: 0g |
| Protein: 18.3g |
| Salt: 1.88g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator for up to 24 hours. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
INGREDIENTS
For allergens see ingredients in BOLD CAPITALS.
Pork 97.5%, brine (water, salt, preservative: sodium nitrite, antioxidant:: sodium ascorbate, glaze (wholegrain MUSTARD, honey, orange essence, dark brown sugar, mixed spice). May contain gluten & milk.
