Product description
A rich, handmade gravy made from premium stock and ingredients to add delicious flavour to your roast dinners.
NUTRITIONAL INFORMATION
| Energy: 229 kJ/54 kcal |
| Fat: 0.4g, of which Saturates: 0.3g |
| Carbohydrate: 3g, of which Sugars: 1.9g |
| Fibre: 0.6g |
| Protein: 9.6g |
| Salt: 0.82g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Chicken stock (81%) (spring water, chicken bones, onion, carrot, tomato puree, garlic, thyme, black peppercorns, bay leaves), roasted chicken bone infusion (16%), redcurrant jelly (redcurrant juice, sugar, pectin, sodium citrate), cornflour, chicken.
May contain celery, gluten, crustaceans, egg, fish, milk, mustard, sesame seeds. soya & sulphites.
Cooking Instructions:
Cooking guidelines from defrosted:
Hob: decant contents into a saucepan. Heat gently over a medium heat. Stir occasionally until piping hot, serve immediately.
Microwave (based on 900W): decant contents into a microwaveable dish, cover loosely and cook for 6 minutes until piping hot. Stir well and serve immediately.
Ensure product is piping throughout before serving. Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Hob: decant contents into a saucepan. Heat gently over a medium heat. Stir occasionally until piping hot, serve immediately.
Microwave (based on 900W): decant contents into a microwaveable dish, cover loosely and cook for 6 minutes until piping hot. Stir well and serve immediately.
Ensure product is piping throughout before serving. Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
