Product description
<p>The classic accompaniment to steaks, roasts, fish & chips and more, these sweet, tender petits pois are packed full of flavour and nutrients. Simply heat and enjoy as part of your favourite meals.</p>NUTRITIONAL INFORMATION
| Energy: 291 kJ/69 kcal |
| Fat: 0.9g, of which Saturates: 0.3g |
| Carbohydrate: 9.7g, of which Sugars: 2.7g |
| Fibre: 5.1g |
| Protein: 6g |
| Salt: 0.01g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Petit pois
Cooking Instructions:
For best results cook from frozen: Microwave (based on 750watt): remove all packaging.
Place 160g in a non-metallic bowl and add 2 x 15ml (2-3tbsp) water and cover.
Cook on full power 2 and half minutes, remove cover and stir, re-cover and cook for a further 2 and half minutes.
Hob: remove all packaging.
Place in boiling water, lightly salted if desired.
Bring back to the boil, cover and simmer for 3 minutes.
Drain well and serve.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Place 160g in a non-metallic bowl and add 2 x 15ml (2-3tbsp) water and cover.
Cook on full power 2 and half minutes, remove cover and stir, re-cover and cook for a further 2 and half minutes.
Hob: remove all packaging.
Place in boiling water, lightly salted if desired.
Bring back to the boil, cover and simmer for 3 minutes.
Drain well and serve.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
