British Beef Burgers
Cooking guidelines from defrosted: about 20 minutes before cooking, remove the burgers from the packaging and allow them to come to room temperature. Preheat a heavy frying pan, ridged griddle pan, grill or BBQ to a medium-high temperature. Brush each side of the burger with a little oil. Cook the burgers for 5 minutes per side, turning only once. Don't press down while cooking as this can dry them out. Place the burgers on a rack, cover loosely with foil and leave to rest for 3-5 minutes before serving.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
Pork Chipolata Sausages
Cooking guidelines from defrosted: remove all packaging. Separate the sausages using scissors. Do not prick sausages.
Pan fry: heat a little oil in a frying pan. Cook on a high heat for 5« -6 minutes, turning occasionally.
Grill: preheat grill to a high heat. Lightly oil the sausages and cook on the top shelf for 5« -6 minutes, turning occasionally.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
Lamb Koftas
Cooking guidelines from defrosted: about 10 minutes before cooking, remove the koftas from the packaging and allow to come to room temperature. Preheat a heavy frying pan, ridged griddle pan, grill or BBQ to a medium-high temperature. Add a little oil to the pan or brush directly onto the koftas. Cook the koftas for 7-8 minutes, turning occasionally. Place the koftas on a rack, cover loosely with foil and allow to rest for 3-5 minutes before serving.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
NUTRITIONAL INFORMATION
British Beef Burgers
Typical values
Per 100g
Energy
952 kJ / 228 kcal
Fat
15g
of which Saturates
6g
Carbohydrate
7.9g
of which Sugars
1.5g
Fibre
0.6g
Protein
14.8g
Salt
0.9g
Pork Chipolata Sausages
Typical values
Per 100g
Energy
962 kJ / 231 kcal
Fat
15.1g
of which Saturates
5.4g
Carbohydrate
9.2g
of which Sugars
0.5g
Fibre
0.4g
Protein
15.3g
Salt
0.2g
Lamb Koftas
Typical values
Per 100g
Energy
739 kJ / 177 kcal
Fat
10g
of which Saturates
4.4g
Carbohydrate
7.3g
of which Sugars
2.6g
Fibre
1.2g
Protein
15g
Salt
1.5g
