Product description
Tender parsnips, roasted in sweet honey for a delicious, traditional side.
NUTRITIONAL INFORMATION
| Energy: 636 kJ/152 kcal |
| Fat: 7.1g, of which Saturates: 4.1g |
| Carbohydrate: 18g, of which Sugars: 13g |
| Fibre: 3.8g |
| Protein: 1.6g |
| Salt: 0.03g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Parsnips (83%), butter (MILK) (8%), honey (7%), demerara sugar (3%).
Cooking Instructions:
Cooking guidelines from defrosted: place parsnips on a baking tray in the centre of a preheated oven 190°C / gas 5 and cook for 20-25 minutes.
Alternatively, place container onto a baking tray in the centre of a preheated oven 190°C / gas 5 and cook for 30 minutes.
Ensure product is piping hot before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Alternatively, place container onto a baking tray in the centre of a preheated oven 190°C / gas 5 and cook for 30 minutes.
Ensure product is piping hot before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
