Product description
Part of our partnership with Praveen Kumar. Made from a mix of British vegetables, with a naturally gluten-free crispy gram flour batter. These easy to prepare spicy pakora ensure you can have a taste of this South Asian snack at any time of day with minimal fuss. Perfect as a starter for any curry night at home.
All appliances vary, check food is piping hot before serving.
Our pakoras are best cooked in the oven from frozen.
Oven: fan 170°C/ electric 190°C/gas mark 5
Remove pakoras from tray and place on a baking tray in the centre of preheated oven for 12-15 minutes, turning half way. Rest for 2 minutes before serving
Defrost the pakora sauce at room temperature, or for 20 seconds in a microwave.
NUTRITIONAL INFORMATION
Typical values
Per 100g
Energy
854 kJ / 205 kcal
Fat
9.9g
of which Saturates
0.8g
Carbohydrate
25g
of which Sugars
6.7g
Fibre
0g
Protein
7.1g
Salt
0.92g
