-
- Energy: 442 kJ/ 104 kcal
- Fat: 1g, of which Saturates: 0g
- Carbohydrate: 0g, of which Sugars: 0g
- Fibre: 0g
- Protein: 23.4g
- Salt: 0.1g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hoursProduct description
Tender loin steaks, cut by hand into delicate medallions. Packed full of the naturally deep flavours of wild Scottish venison. Pan fry and serve with a sweet, fruity sauce.
NUTRITIONAL INFORMATION
Energy: 442 kJ/ 104 kcal Fat: 1g, of which Saturates: 0g Carbohydrate: 0g, of which Sugars: 0g Fibre: 0g Protein: 23.4g Salt: 0.1g HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
(Typical per 100g)
- Energy: 442 kJ/ 104 kcal
- Fat: 1g, of which Saturates: 0g
- Carbohydrate: 0g, of which Sugars: 0g
- Fibre: 0g
- Protein: 23.4g
- Salt: 0.1g
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hoursCooking Instructions:Cooking guidelines from defrosted: defrost the loin medallions before cooking.
Remove from packaging and pat dry with kitchen paper.
Allow to come to room temperature.
Preheat pan to a high temperature and add a small quantity of oil or alternatively brush straight onto meat, cook on a medium temperature for:
Medium: 1½-2 minutes each side
Well done: 3-4 minutes
Rest the breast in a warm place for 4-6 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.What our customers think about us
WHAT OUR CUSTOMER THINK OF OUR PRODUCTS…
£4.00 £5.75
£16.00
Red Deer Loin Medallions
- SKU:
- GRG500
- Weight:
- 0.120 KGS
- mc_id:
- 27631
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- features:
- Lean wild Scottish red deer|Hand-cut into medallions|Shot and hung in the traditional way
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- short_description:
- Delicious medallions of rich red deer
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