Product description
Juicy, grass-fed British fillet steak traditionally matured for up to 28 days with rich duxelles encased by hand in a buttery puff pastry with lattice top - in perfect individual portions.
Juicy, grass-fed British fillet steak traditionally matured for up to 28 days with rich duxelles encased by hand in a buttery puff pastry with lattice top - in perfect individual portions.