Product description
Thick slices of onion, gently coated in a beer flavoured batter and fried until they're deliciously crispy. Serve with any of our steaks or burgers.
NUTRITIONAL INFORMATION
| Energy: 1178 kJ/283 kcal |
| Fat: 10.3g, of which Saturates: 1.9g |
| Carbohydrate: 23.9g, of which Sugars: 4.8g |
| Fibre: 2.7g |
| Protein: 2.6g |
| Salt: 1.2g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Onion (49%), tempura batter (20%) [water, starch, amaranth flour, maize flour, buckwheat flour, rice flour, salt, di-sodium di-phosphate, sodium bicarbonate, dextrose], gluten free beer (10%) [water, grains, hops, yeast, malted BARLEY*], crumb [rice flour, gram flour, maize starch, salt, dextrose], batter [water, starch, maize flour, salt, di-sodium di-phosphate, sodium bicarbonate, stabiliser: xanthan gum], rapeseed oil.
*At the end of the brewing process Gluten is removed from the beer, this ensures our products can be enjoyed by coeliacs or those opting to follow a gluten free diet.
Place onion rings on a baking tray in the centre of a preheated oven at 200°C / fan 180°C / gas mark 6 and cook for:
From defrosted: 15-18 minutes
From frozen: 20-22 minutes
Check food is piping hot before serving.
Cooking appliances vary in performance, these are guidelines only.
