Product description
Chocolate sponge with a rich dark chocolate mousse, whipped cream and sweet cherries.
NUTRITIONAL INFORMATION
| Energy: 1424 kJ/343 kcal |
| Fat: 24.3g, of which Saturates: 14.1g |
| Carbohydrate: 26.4g, of which Sugars: 20.1g |
| Fibre: 2g |
| Protein: 3.4g |
| Salt: 0.12g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Whipping cream (MILK, stabiliser: carrageenan, emulsifier: lactic acid esters of mono- and diglycerides of fatty acids), cherries (23.6%) (cherries, saccharose, glucose syrup, acid: citric acid, flavours, colour: anthocyanins), whole EGG, sugar, butter (MILK), dark chocolate (9.6%) (cocoa mass, sugar, fat reduced cocoa powder, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), fortified WHEAT flour (with calcium carbonate, iron, niacin, thiamin), icing sugar (sugar, WHEAT starch), dark chocolate shaving (3%) (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), maize starch, sunflower oil, EGG yolk, vegetable oil (palm oil, rapeseed oil), cocoa powder, water, glucose syrup, baking powder ((raising agents: sodium bicarbonate, disodium diphosphate), WHEAT flour (contains calcium, iron, niacin, thiamin)), sugar snow (sugar, WHEAT starch, vegetable oil), stabiliser carrageenan, sodium alginate), stabiliser: carboxymethylcellulose. May contain nuts, sesame, and sulphite.
Chefs tip: portion with a warmed knife once the cake is semi freddo for a neat presentation.
These are guidelines only.
