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Code: C807

Chicken Tikka Masala-x 1

This classic dish combines tomato, cream and green chilli with generous chunks of succulent Brit...
Product Description
SKU:
C807
Weight:
0.440 KGS
mc_id:
32248
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NEW and improved recipe|Juicy British chicken|Made to our Chef's delicious recipe
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Convenience,Curries
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Chicken
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dcode:
C807
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1 - 2
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C807
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short_description:

A classic British curry

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331
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£6.50

£14.77 / KG

Weight: 440g (Serves 1 - 2)

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Chicken Tikka Masala-x 1

£6.50

Weight: 440g (Serves 1 - 2)

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Product description

This classic dish combines tomato, cream and green chilli with generous chunks of succulent British chicken for a rich, creamy curry that's brimming with flavour.

NUTRITIONAL INFORMATION

Energy: 590 kJ/144 kcal
Fat: 9.3g, of which Saturates: 3.4g
Carbohydrate: 5.4g, of which Sugars: 2.5g
Fibre: 1.2g
Protein: 9.4g
Salt: 0.9g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

May also contain nuts, Peanuts and Sesame Seeds

Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Chicken (33.5%), onion puree, single cream (MILK), water, vegetable oil (rapeseed oil, sunflower oil), onions, natural yoghurt (MILK), tandoori masala marinade (ground coriander, salt, ground cumin, ground paprika, colour: paprika extract; chilli powder, garlic powder, ground black pepper, onion powder, ground cardamom, ground clove, ground ginger, ground turmeric, acidity regulator: citric acid; lemon oil, ground cinnamon, ground bay leaf), tomato paste, butter (MILK), sugar, ginger puree, spinach, modified maize starch, garlic puree, salt, ground coriander, ground cumin, coriander, ground cardamom, green chillies, lime juice from concentrate, black onion seeds, fenugreek, chilli powder, ground mace, garam masala (ground coriander, ground cinnamon, ground ginger, ground clove),ground cinnamon, ground clove, colour: paprika extract; ground turmeric.

Cooking Instructions:   Cooking guidelines: Microwave: based on 800W.

Pierce film and cook for 5 minutes. Carefully stir product, replace film and cook for a further:

from frozen: 4 minutes
from defrosted: 2 minutes.

Stir before serving.

On the hob: defrost in fridge overnight. Remove film and empty the contents of the tray into a saucepan. Heat gently, stirring occasionally, until piping hot.

Oven: pierce film and cook in preheated oven at 200°C / fan 180°C / gas 6

from frozen: 40-45 minutes
from defrosted: 30-35 minutes.

Stir, leave it to stand for 1 minute before serving.

Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.

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